Monthly Archives: January 2014

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January 20, 2014

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Farm Recipes, History, Tropical Fruit

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Tasha’s Tropical Granola

We started making our own granola cereal to add local ingredients like macadamia nuts, farm honey and coconut. Too many store-bought granola cereals contain GMO oils like Canola or contain refined sugar. This delicious recipe is a great way to use ingredients from the land. We gather our macadamia nuts about twice a year. This […]

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January 11, 2014

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Farm Recipes

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Boiled Asian Eggplant with Thai Peanut Dipping Sauce

This farm recipe is a perfect finger-food, appetizer. Boil eggplant leaving it whole and dip into the spicy peanut sauce. We have year round eggplants in Hawaii and thanks to our grafted eggplant trees we have an abundance. As much as I tried to incorporate eggplant into our menu at the farm, there were many […]